Add the chicken thighs and turn them to coat them in the marinade before refrigerating for 45-60 minutes. This dish is made with chicken thighs that are stir-fried in a sweet and sour teriyaki sauce.
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How to make Honey Lime Baked Chicken Thighs.

Honey teriyaki chicken thighs. Cover and let marinate for one hour. Place the chicken in a dish that you can cover and allow it to marinate inches Add all of the ingredients dry first. Rub and mix the marinade into the chicken.
Teriyaki Chicken is a spicy dish with a hint of tanginess to it. In a frying pan heated to medium high heat place the chicken. The honey lime marinade can be mixed up right in the baking dish.
If you dont have any fresh thyme you can replace the tablespoon of fresh thyme leaves with 1 teaspoon of dried thyme.
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